Plant-Based Thanksgiving ideas for 2020: fill your plate with love and health
Vegan Pumpkin Chiffon Pie made with ginger almond gluten free crust perfect for the holidays!!
Healthy Passover and Easter recipes, plant-based
This is a recipe that is one of our weeknight go-to’s (in fact it was last night’s!). Beans and rice are a staple around the world because they are inexpensive, fast, and full of nutrition. To boost the nutrition, we stir fresh greens to any recipe at the very end. This maximizes nutritional absorption. Eating…
When cinnamon, cumin, coriander, and citrus come together, there is no doubt 1) your house will smell amazing and anyone who walks in will say-what are you making? 2) your food will have great flavor. This chickpea stew comes together very quickly and is a pretty hands-off process once you have everything in the pot….