Get ready for some healthy game day staples (much healthier versions than the ones you’d order in a bar!). Join me as we embark on this year’s fall healthy cooking classes! Each class is plant-based, oil free, and primarially gluten free (*December we are making traditional wheat pizza dough). Classes will cover cooking techniques in hands-on environment. Class Topics for January-May will be announced in a separate event post. Join me for 1 or both of the upcoming classes! You do not need to register for both.
****Menu subject to change
November 2: Game Day!
Classes are held at Trocaire College on Transit Road in Williamsville, 6-8 pm
or send check, made payable to Garden Fresh Foodie
c/o Suite 1 5462 Sheridan Drive Williamsville, NY 14221
Dec 7 *This event is not gluten free: Holiday Party!
Vegetarian French Onion Soup
Make Your Own Pizzas (*not gluten free)
Chocolate Chia Seed Pudding