Get ready for some healthy holiday menu ideas to close out this year’s fall healthy cooking classes! Class is plant-based and oil free (*typicall classes are gluten free, but this one we are making traditional wheat pizza dough). Classes will cover cooking techniques in hands-on environment. Class Topics for January-May will be announced in a separate event post.
Classes are held at Trocaire College on Transit Road in Williamsville, 6-8 pm
****Menu subject to change
Dec 7 *This event is not gluten free: Holiday Party!
Vegetarian French Onion Soup
Make Your Own Pizzas (*not gluten free)
Chocolate Chia Seed Pudding
or send check, made payable to Garden Fresh Foodie
c/o Suite 1 5462 Sheridan Drive Williamsville, NY 14221
Future Classes will be Ethnically Themed:
May: Middle Eastern